May 7, 2023: Pinot on the Ridge® Pickup Party Pig Roast
Sunday, May 7th 12:00 pm - 3:00 pm
Food will be served from 12:30 pm - 2:30 pm
Join us for the latest edition of the Pinot on the Ridge® pickup party! We have an extra special menu as our Estate Chef John Vong is preparing the pig roast complete with fresh, spring-inspired sides. Since join our team earlier this year, Chef Vong has brought his creativity and passion for crafting unique plates that pair excellently with our wines.
*Vegetarian option available upon request, please call us at (707) 847-3460 or email wineclub@fortrossvineyard.com in advance.
Tickets for Pioneer Club Members are $25 per person.
Explorer & Double Explorer Club Members receive two complimentary tickets; additional tickets are $25 per guest. If you have any questions please call the Tasting Room at (707) 847-3460.
Members may purchase 2 additional tickets for guests, if they are available.
Please book your tickets by Monday, April 24th