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Fort Ross Vineyard


Our limited production wines explore the diversity of the different small blocks which comprise the 53 acres of Fort Ross Vineyard. These unique and distinctive wines are a pure expression of place with soaring aromatics, luscious fruit, minerality, structure and elegance.

95 Points – Jeb Dunnuck
A Meursault-like bouquet of caramelized stone fruits, brioche, toasted almonds, and a touch of flinty minerality. Rich, medium to full-bodied, and concentrated on the palate...

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95 Points - Wine Advocate
Very silky with layers of fruit, spice and earth, lifted by mouthwatering acidity and framed by firm, grainy tannins, finishing long and flavorful.

Food & Wine
Fantastic, with orange peel, candied violets, and scrubby herbs.

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93 Points – Jeb Dunnuck
An elegant, layered, medium-bodied style that offers more dark berry fruits, mulberries, toasted spice, and dried earth nuances. It's complex and has a seamless texture, polished tannins, and a good finish.

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92+ Points – Jeb Dunnuck
Bright black cherry, candied violets, Asian spice, and some cedary herb notes emerge from the 2017 Pinot Noir The Terraces, which is medium-bodied and has a fresh, focused texture, good acidity, and a great finish.

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