Our limited production wines explore the diversity of the different small blocks which comprise the 53 acres of Fort Ross Vineyard. These unique and distinctive wines are a pure expression of place with soaring aromatics, luscious fruit, minerality, structure and elegance.
Limited production traditional Champagne method Blanc de Noirs. Mouthwatering acidity is underscored by crisp citrus, ripe apple, and a subtle strawberry note with a hint of toasted brioche. Beautiful on its own, on a picnic or with summer appetizers.
93 POINTS – WINE ADVOCATE
Cranberries and blackberries with nuances of black tea, woodsmoke, dusty earth and amaro. The medium-bodied palate is spicy and nuanced...
93 POINTS – JEB DUNNUCK
An elegant, layered, medium-bodied style that offers more dark berry fruits, mulberries, toasted spice, and dried earth nuances. It's complex and has a seamless texture, polished tannins, and a good finish.
An absolute charmer! Lively, bright red berry aromas immediately captivate the senses. Overflowing with layers of wild strawberry, cherry, and plum with a hint of tart cranberry weaving through the energetic finish.