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Fort Ross Vineyard

Fort Ross
April 15, 2023 | All, Chardonnay Recipe, Food & Wine, Pinot Noir Recipe, Recipes, Spring Recipe | Fort Ross

Spring 2023 Releases & Food Pairings

Embrace the warm spring weather and longer evenings with our latest releases and suggested pairings.

2020 Mother of Pearl Chardonnay & Spring Greens and Peas with Ricotta and Preserved Lemon


With fava beans, pea shoots, and dandelion greens, this lovely green salad pairs beautifull with our 2020 Mother of Pearl Chardonnay.

Recipe here.

2021 Bicentennial Pinot Noir & Portobello Mushroom & Red Pepper Pizza


Our 2021 Bicentennial Pinot Noir s a gorgeous, savory pairing for this mushroom & roasted red pepper pizza. A great plan for a Friday evening!

Recipe here.

2021 Top of Land Pinot Noir & Italian Sausage Burgers with Garlicky Spinach


Fire up the grill and open a bottle of the 2021 Top of Land Pinot Noir

Recipe here. 


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