Wine Club Member Release and Paella Event
Date: | Sun, Oct 2, 2016 |
Venue: | Fort Vineyard Tasting Room |
Paella & Pinot Member Party at the Tasting Room on Sunday, October 2nd, 2016 from 12:00pm to 4:00pm. Food will be served from 12:30pm to 2:30pm.
Menu
(Served with the Fall Release Wines)
Traditional Seafood Style Paella
Fresh Gulf Prawns, Savory Clams, Prince Edward Islands Mussels
Local Air-Chilled Chicken, Bilbao Chorizo
Onions, Garlic, Tomatoes, Artichoke Hearts
Saffron Spanish Rice
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Vegetarian Paella
An Assortment of Fresh Seasonal Locally Grown Sonoma County Vegetables
Saffron Spanish Rice
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Garden Grown Salad
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Dessert
Tickets for Collectors and Pioneer Club Members are $25 per person. All Explorer Club Members will receive two complementary tickets to this event. Tickets may be booked at FortRossVineyard.com or by phoning the Tasting Room at (707) 847-3460.
This event is popular and space is limited so if you plan on attending please book early to avoid disappointment. Please book your Tickets before Friday, September 23th.