92 POINTS - JAMES SUCKLING
A succulent, well-rounded and citrusy chardonnay. Notes of baked lemons, white peaches, flower honey and white flowers on the nose.

92 POINTS - DECANTER "Wines of the Year" Issue
Bright and creamy, and perfectly balanced with a richness in texture and mouthfeel.
 

94 POINTS - JEB DUNNUCK
This full-bodied Pinot takes on good balance of richness and freshness with notes of black raspberry, turned soil, orange oil, and smoky earth come together nicely

92 POINTS - JEB DUNNUCK
Elegant layers of aromatics, including baking spice, ripe cherry, and pine. Medium-bodied with fresh orange peel, pomegranate seed, crunchy red fruits, and dusty earth, with ripe tannins

Fort Ross Vineyard was selected to produce this Chardonnay to commemorate the 1812-2012 Bicentennial of the old Russian Settlement of Fort Ross on the Sonoma Coast. 

An alluring blend of wild mixed berries, currants and English Breakfast tea aromatics. This medium bodied selection offers luscious layers of dark plum, raspberry and black cherry