Upcoming Events
Summer BBQ
July 21st, 2024
Join us for the Fort Ross Vineyard annual summer BBQ. Black Bean BBQ will be preparing slow-smoked grass-fed beef brisket and hormone-free chicken. Our Estate Chef, John Vong, will prepare a variety of mouth-watering summer side dishes.
Pinot on the Ridge® Fall Release Party (Members Only)
October 6th, 2024
Our valued club members, and their guests, are invited to join us as we raise a glass to harvest with the Fall Releases. This is a great opportunity to pick up your club shipment while enjoying delicious Paella along with live music at the picturesque Fort Ross Vineyard estate tasting room.
Mushroom Hunt
Winter 2024
RESERVE TICKETS NOW
We are thrilled to invite members and guests to join us for our 12th Fort Ross Vineyard Mushroom Hunt. Discover hundreds of varieties of mushrooms that grow on the 900+ acres of untouched forestland surrounding the vineyards. Fort Ross Vineyard wines are perfectly paired with multiple, mushroom-centric meals that are served during this full-day exploration of the Fort Ross Vineyard Estate.