2014 Pinotage 3-Pack
90 Points - Jeb Dunnuck
The 2014 Pinotage, Fort Ross Vineyard is terrific, and I suspect it is the finest Pinotage I've ever tasted from outside South Africa. Outstanding notes of scorched earth, black cherries, graphite, and some classic herbal characteristics all give way to a medium-bodied red that has a layered texture, terrific balance and a great finish. Hats off to winemaker Jeff Pisoni for making a truly outstanding Pinotage.
Food Pairing Suggestions
The layered textural complexities and intensity pair beautifully with exotic spices, Italian food, as well as smoked and grilled meats.