Explore four of our Estate Grown wines accompanied by locally sourced pairing menu prepared by our in-house Estate Chef, John Vong.
DAYS: Friday – Tuesday
TIME: By Appointment 10 am – 3 pm
FEE: $75 per person
Reservation required.
Please notify us of any alleriges or dietary requests when you book your reservation.
Explore four of our Estate Grown wines
DAYS: Friday-Sunday
TIME: By Appointment 10 am – 3 pm
FEE: $50 per person
For same day reservations please call (707) 847-3460
Please note: