Bright aromas of white flowers, lemon blossom, and honeydew mingle with hints of apple tart and brioche. Tiers of white peach and autumnal pear evolve on the broad palate leading to a crisp, expansive finish.
Forward vivid plum and vibrant wild berry aromas are elegantly balanced by hints of rose, black tea and cedar. Generous blackberry and tangy plum gracefully evolve on the palate finishing with supple tannins and the signature minerality of the Fort Ross Vineyard’s coastal terrior.
Generous black cherry, boysenberry and blackberry are finely balanced by savory qualities and tangy acidity. Full-bodied, opulent and well- structured, this complex Pinot will command your attention!
This is the highlight of the 2009 vintage and only 303 cases were produced. Reserve Pinot Noir is produced from the very best twelve barrels of the vintage. It typifies the elegance of Sonoma Coast Pinot Noir, expressing purity of fruit complemented by smooth, silky texture.